This pantry staple is super versatile in the kitchen.
Smoked Pineapple, Spanish Onions, Red Onions, Red Peppers, Green Peppers, Jalapeños, Ancho Chilli (ground), Garlic, Ketchup, Dark Molasses, Brown Sugar, Apple Cider Vinegar, Dark Soy Sauce, Smoked Paprika, Coriander Seeds (ground), Fennel Seeds (ground), Mustard Seeds (whole), All Spice (ground), Kosher Salt, Pepper, Water
STORAGE INSTRUCTIONS: Refrigerate once opened
SERVING SUGGESTIONS: Great for sandwiches, hot dogs, even pizzas. Can be used as a marinade, glaze or finishing sauce for most proteins
SALTY USES: Appearing on a Salty menu near you! Used for Australia Day Bushfire fundraiser